11.12.2024
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main dishes
Roast Aubergine (Eggplant) and Cherry Tomato Pasta with Halloumi Cheese
Green Salad with Buckwheat, Beluga Lentils, Roasted Asparagus and Avocado Dressing
Shepherd’s Pie. To use up those Easter lamb leftovers.
Slow Cooker Sweet Potato Chickpea Coconut Curry
Quick and Easy Smoked Tuna Spaghetti with Parsley and Capers
Slow Cooker Lasagna with Meat Sauce and Béchamel
Festive Sweet Potato, Mushroom and Chestnut Mini Nut Loaves
Sweet Wine Mushroom Gravy
Balsamic Maple Roasted Carrots, Brussels Sprouts and Shallots (Vegan)
Dairy Free Garlic Mashed Potatoes with Olive Oil and a Hint of Truffle
Easy Lo Mein with Salmon, Spaghetti, Veggie Noodles and Peanut Sauce
Spicy Salmon Tacos with Manouri Cheese and Peach Avocado Salsa
Chicken, Bacon, Avocado and Egg Salad with Gorgonzola Dressing (aka Cobb Salad)
Potato Salad with Smoked Trout and a Tangy Tartare Dressing
Lenten Bowls with Bulgur Wheat, Beluga Lentils, Roast Veggies and Honey Tahini Dressing
West African Inspired Chicken and Sweet Potato Soup with Peanut Butter
Vegan Pasta with Balsamic Roasted Brussels Sprouts and Shiitake Mushrooms
Slow Cooker Turkey Meat Sauce for Pasta (from scratch)
Orange and Lemon Fish Soup with Cod. My version of Greek Psarosoupa.
Cottage Cheese Vegetable Lasagne with Butternut Squash, Spinach and Mushrooms
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