18.09.2020
You can use WP menu builder to build menus
Greek Island Garlicky Parsley Dip with Easy Pitta Chips

Greek Island Garlicky Parsley Dip with Easy Pitta Chips

A delicious garlicky dip originating from the Greek island group of the Cyclades, made with lots of parsley and olive oil. A fab way to use up that bunch of parsley lurking in the produce draw, and that piece of yesterday’s bread that needs to be used up.

26.08.2020

Easy Greek “Flour Pie” with Cornmeal, Spelt and Mixed Greens (Spinach and Beets)

Easy Greek “Flour Pie” with Cornmeal, Spelt and Mixed Greens (Spinach and Beets)

A super easy, one-bowl “pie” with spinach, beetroot greens, lettuce and leeks. Cornmeal and spelt flour bring the greens together into a sliceable slab which is perfect with a tomato salad for a light dinner or lunch (or even breakfast), or on its own as a snack. Nutritional yeast and marmite provide the extra depth of flavour that is sometimes missing from pies without cheese.

28.05.2020