11.12.2024
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easy peasy
easy peasy
Chickpea Flour Pie (aka Plant-Based Frittata) with Leftover Green Bean Stew
Sri Lankan Inspired Jackfruit Curry in the Slow Cooker
Easy Slow Cooker Olive Oil Banana Bread (Plant Based)
Ideas for Dips with Leftover Herbs
Greek-Style Jackfruit and Tomato Stew (Kokkinisto) in the Slow Cooker
Bruschetta Board with Pickled Cherries, Marinated Cherry Tomatoes, Apricot Salsa and Olive Oil Dip
Four Ingredient Banana Ice Cream – Raspberry or Chocolate
Fried Silken Tofu with Honey Garlic Sauce
Easy, Egg-Free Olive Oil Chocolate Mousse
Acerola and Coconut Yoghurt Citrus Fruit Platter
Chocolate Chia Pudding with Banana
Hummus-Style White Bean Dip with Ras El Hanout
Slow Cooker Hot and Sour Cabbage Soup with Shiitake Mushrooms
Caramelised Onion, Fig and Fresh Cheese Pasta with Arugula
Greek Island Garlicky Parsley Dip with Easy Pitta Chips
Easy Greek “Flour Pie” with Cornmeal, Spelt and Mixed Greens (Spinach and Beets)
Chocolate Tahini Olive Oil Cookies or Brownies (One Recipe, Two Treats)
Plant-Based Creamy Mushroom and Wild Rice Soup in the Slow Cooker
Cherry Tomato and Mini Sweet Pepper Green Salad with Tahini Sauce and Dukkah
Green Salad with Cucumber, Radishes, Homemade Croutons and Grape Must Vinaigrette
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