04.12.2024
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vegetarian or vegan
(page 3)
vegetarian or vegan
Green Salad with Buckwheat, Beluga Lentils, Roasted Asparagus and Avocado Dressing
Quick Pickled Eggs and Red Cabbage
Slow Cooker Sweet Potato Chickpea Coconut Curry
Slow Cooker Peanut Butter Granola with Pure Sesame Oil and Honey
Festive Sweet Potato, Mushroom and Chestnut Mini Nut Loaves
Sweet Wine Mushroom Gravy
Balsamic Maple Roasted Carrots, Brussels Sprouts and Shallots (Vegan)
Dairy Free Garlic Mashed Potatoes with Olive Oil and a Hint of Truffle
Spinach and Rocket Salad with Orange, Carrot and Raw Beetroot
Vegan Chickpea and Tahini Sandwich with Avocado and Parsley Pesto
Oat Mix for Instant, Creamy Microwave Porridge (Oatmeal)
Lenten Bowls with Bulgur Wheat, Beluga Lentils, Roast Veggies and Honey Tahini Dressing
Vegan Pasta with Balsamic Roasted Brussels Sprouts and Shiitake Mushrooms
Cottage Cheese Vegetable Lasagne with Butternut Squash, Spinach and Mushrooms
Baked Potato Dakos Salad, with Barley Rusks, Tomato and Feta
Vegan Risotto with Amaranth and Herbs
Roast Beetroot and Feta Pasta Salad with Greek Yoghurt and Cumin Dressing
Roast Beetroot and Sweet Potato Buddha Bowl with Spicy Tahini Honey Dressing
Pasta Bake with Spinach and Portobello Mushrooms in Bechamel Sauce
Simple Slow Cooker Carrot and Orange Soup with Turmeric and Cumin
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