Maybe my healthiest recipe yet, these (almost) no bake granola bars are full of goodness. Oats, almonds, dates, tahini and carob honey come together and create a nutritional powerhouse that actually tastes amazing. The perfect snack.
These are pretty great granola bars. Easy, no bake (just a light toasting of the oats and almonds), vegan, paleo and gluten free (just make sure you use gluten free oats). They get their sweetness from the dates and carob honey, so it’s all natural sugars here. I wouldn’t call them “guilt free” in terms of calorie watching, but they are definitely snack material that your body will thank you for in terms of nutrition.
So whether you grab one for an on-the-go breakfast, crumble one over yogurt for a more leisurely start to the day, enjoy one as a mid morning snack at the office or with a cup of coffee in the afternoon, or give one to your kiddo for school, these granola bars are really worth having in the refrigerator.